Sorachim
Reference: GLU-080

Glutaminase

Glutaminase from E. coli L-Glutamine amidohydrolase EC # 3.5.1.2
Available quantities:
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DESCRIPTION
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  • Name: L-Glutamine amidohydrolase
  • EC 3.5.1.2
  • Appearance Yellow to green lyophilized powder
  • Activity 50 U/mg protein or more
  • Stability Stable at -20 ℃ for at least 12 months
  • Molecular weight 110,000
  • Protein content 20 – 40 % (Biuret)
  • Stabilizers Potassium succinate, EDTA
  • Contaminants: Ammonium: < 0.01 %
  • NADH oxidase: < 0.01 %
  • Optimum buffer: 5mM sodium acetate, pH 6.0

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